Nutrifit is a paste made from the roots of the Shirataki plant, without gluten, fat and sugar.
Nutri Fit pasta contains fewer calories than lettuce. It has been used in Japan since the 17th century, and today it is widespread throughout the world. It is full of fibers that act as a prebiotic, which favorably affects the development of healthy bacteria in the intestines. Substitute for traditional spaghetti and rice. Can be used with all kinds of sauces.
Low caloric value (6cal per 100g) Contains fiber
Gluten free
No fat
No sugar
No salt
Vegan
Feeling of satiety: 5h
Shirataki spaghetti originates from Japan, and is obtained from the root of the Shirataki plant (known in Japan as Konjac). They are obtained by mixing water and flour from the root of the plant, which has great absorption power, and the mass from which the paste is made consists of only 3% flour and 97% water. Spaghetti, fettuccine, rice are made from the mass obtained in this way... It is rich in fibers that also act as a prebiotic, they do not contain carbohydrates, sugars, fats or gluten. Their caloric value is lower than lettuce or arugula, so it is suitable for everyone's diet, especially those who prefer a healthy diet.
Offer:
Shirataki pastes can be found in three forms.
Spaghetti is made from the root of the konjac plant, which is rich in glucomannan, a type of soluble fiber that can help lower cholesterol levels and regulate blood sugar. In addition to being rich in fiber, they have a low glycemic index, which means they won't cause a spike in blood sugar. This makes them an excellent choice for people with diabetes or those who want to control their weight.
NUTRIFIT products are ready to use, no cooking required. Take them out of the bag, pour hot water over them, strain after 2 minutes and pour sauce over them as desired.
They can be used for traditional as well as international dishes. The taste is neutral, so it goes well with classic sauces (bolognese, carbonara, pesto, pilaf...) as well as slightly more imaginative Asian dishes. An excellent addition to any diet, they have a neutral taste that goes well with various sauces and toppings.
