Quercetin from the flower of Japanese acacia very effectively reduces the symptoms of allergies and asthma attacks. If the consumption of quercetin is started on time, it can completely prevent the occurrence of an allergic reaction!
Quercetin is a water-soluble bioflavonoid that exhibits strong antioxidant and anti-inflammatory activity, especially at the level of protecting the cellular structure and blood vessels from the destructive effects of free radicals.