Extra virgin coconut oil is 1% organic oil, made exclusively from the freshest organically grown coconuts, without any additives such as preservatives, flavor enhancers or GMOs. Organic coconut oil is characterized by high-quality ingredients with an exceptional aroma, color and texture. This coconut oil has passed strict quality control, not only in terms of organic cultivation, but also in the production technology itself, all the way to packaging and transportation.
Extra virgin coconut oil is a stable, healthy saturated fat that does not contain trans-fatty acids, otherwise responsible for arteriosclerosis and heart muscle disease.
Extra virgin coconut oil is one of the healthiest and most versatile nutritional oils in the world.